Lee Chan’s Cravings – Gontran Cherrier
Gontran Cherrier has taken his pastries all over the world and now, it’s time for Melbourne to experience the flakey, buttery creations. I had a chat to the master chef and found out why he chose to open his first Australian store in Collingwood, Melbourne. Check out the video above.
Croissants and all things pastry are the stars but don’t be in a hurry to leave, their brunch and lunch menu entices with buns, baguettes and tarts that are all made in house.
140 Smith Street